NARWHAL

MONTEREY ROSÉ

Like its namesake, known as the unicorn of the sea, so has Monterey rosé remained hidden, out of sight despite its unique expression, until recently. Narwhal rosé has emerged from the depths of anonymous, tiring rosés to showcase what the Monterey region can do best – provide vibrant fruit, brisk acidity and vibrant energy to this delicious blend.

FOOD COMBINATIONS

Narwhal Monterey Rosé pairs well with:

  • Turkey with cranberry sauce

  • Butternut squash soup

  • Pad Thai

  • Couscous

ABOUT THIS WINE

PERSONALITY: Zesty, dynamic, snappy and fresh

 

COLOR: Brilliant peachy-pink

 

NOSE: Strawberry, raspberry, watermelon and peony

 

PALATE: A fruit cocktail in the glass, this lively rosé will appeal to the newbie and seasoned wine snob alike, with its frank, fruity nature, well-defined, juicy palate and mineral finish.

 

TERROIR: Cool coastal valley


GRAPES: 41% Pinot Noir, 32% Syrah, 12% Cinsault, 5% Grenache


ALC: 13.1%


SERVING TEMP: 48-51° F

 

TASTE PROFILE: Lively and fresh

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